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- Gouda cheese72.5%—
- Pasteurized semi skimmed milk40.8%—
- Microbial culture15.9%—
- Salt1.2%—›
- Enzyme1.2%—›
- E160b13.5%⚠ Low
- E331iii13.8%—
- Natural smoke flavouring13.8%—
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Gouda cheese (pasteurized part skim milk, cultures, salt, enzymes, annatto), trisodium citrate, natural smoke flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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