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  3. Perfectly moist dark chocolate fudge cake mix
Perfectly moist dark chocolate fudge cake mix
Duncan Hines, Pinnacle Foods Group Llc·Snacks · 0644209307562

Perfectly moist dark chocolate fudge cake mix

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar55%—›
  • Wheat flour22.5%—›
  • Wheat flour11.3%—›
  • E3755.6%—
  • Reduced iron2.8%—›
  • Thiamin mononitrate1.4%—›
  • E1010.7%—
  • Folic acid0.7%—›
  • Emulsified palm shortening11.3%—
  • Palm oil5.6%—›
  • Propylene glycol mono- and diesters of fats and fatty acids2.8%—›
  • E4711.4%—
  • E4811.4%—
  • Cocoa powder processed with alkali5.6%—
  • Dextrose2.8%—›
  • Raising agent1.4%—
  • E500ii0.7%—
  • E341ii0.4%—
  • E5410.2%—
  • E341i0.2%—
  • Contains 2% and less of0.7%—
  • Wheat starch0.7%—›
  • Salt0.4%—›
  • E4660.2%⚠ Low
  • E4150.2%—
  • Calcium phosphates (E341)⚠ Low
Show original label text

Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), emulsified palm shortening (palm oil, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate), cocoa powder processed with alkali, dextrose, leavening (baking soda, dicalcium phosphate, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of: wheat starch, salt, cellulose gum, xanthan gum.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05DEXTROSECompoundNot assessed
  6. 06SALTCompoundNot assessed

No evidence records are attached to this product yet.

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