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- Proto whey protein blend50%—
- Micro peptides from high-dh hydrolyzed whey protein25%—
- Di and tripeptides25%—
- Whey protein isolate12.5%—
- Milk protein isolate12.5%—
- Palm oil25%—›
- Flour12.5%—›
- Wheat flour6.3%—›
- Barley malt flour3.1%—›
- E3751.6%—
- Reduced iron0.8%—›
- Thiamin mononitrate0.4%—›
- E1010.2%—
- Folic acid0.2%—›
- Sugar6.3%—›
- Palm kernel oil3.1%—›
- Canola oil1.6%—›
- Dextrose0.8%—›
- Soya lecithin0.4%—›
- Natural flavouring0.2%—
- E955<0.1%⚠ Moderate
- E500ii<0.1%—
- Salt<0.1%—›
- E503ii<0.1%—
- E960<0.1%—
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Proto whey protein blend (micro peptides from high-dh hydrolyzed whey protein [40% di and tripeptides], whey protein isolate, milk protein isolate), palm oil, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm kernel oil, canola oil, dextrose, soy lecithin, natural flavors, sucralose, baking soda, salt, ammonium bicarbonate, stevia leaf extract.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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