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  3. Gourmet treats, chocolate chip cookie
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Gourmet Treats·0653248031604

Gourmet treats, chocolate chip cookie

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour53.1%—›
  • Wheat flour27%—›
  • E37513.1%—
  • Reduced iron6.5%—›
  • Thiamin mononitrate3.3%—›
  • E1011.6%—
  • Folic acid0.8%—›
  • Barley malt flour0.4%—›
  • E3000.4%—
  • Evaporated cane juice23.4%—
  • Chocolate chunk11.7%—
  • Sugar5.9%—›
  • Cocoa paste2.9%—
  • Cocoa butter1.5%—›
  • Dextrose0.7%—›
  • Soya lecithin0.7%—›
  • Brown rice syrup5.9%—
  • Fruit juice2.9%—›
  • Natural grain dextrin1.5%—
  • Prebiotic fiber0.7%—
  • Resistance starch0.7%—
  • Milk chocolatechips0.4%—
  • Sugar0.2%—›
  • Milk<0.1%—›
  • Cocoa paste<0.1%—
  • Cocoa butter<0.1%—›
  • Soya lecithin<0.1%—›
  • Vanilla extract<0.1%—›
  • Egg white0.2%—›
  • Water<0.1%—›
  • Non-gmo palm oil<0.1%—
  • Natural flavouring<0.1%—
  • Molasses<0.1%—›
  • Soya lecithin—›
  • E500ii—
  • Seasalt—
Show original label text

Unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, ascorbic acid), evaporated cane juice, semi sweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), brown rice syrup, fruit juice, natural grain dextrin, prebiotic fiber (resistance starch), milk chocolatechips (sugar, milk, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), egg whites, water, non-gmo palm oil, natural flavors, molasses, soy lecithin, baking soda, seasalt.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02FRUIT JUICECompoundNot assessed
  3. 03ALBUMENCompoundNot assessed
  4. 04AQUAHydrationNot assessed
  5. 05MOLASSESCompoundNot assessed
  6. 06BEET MOLASSESCompoundNot assessed
  7. 07SOYBEAN LECITHINCompoundNot assessed
  8. 08Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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