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Eclats caramel chocolate bar
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sucre, beurre de cacao, lait entier en poudre, caramel (18% minimum) (sucre, beurre pâtis - sier, lait entier, crème, sirop de glucose, stabilisant (sirop de sorbitol), émulsifiant (lécithine de colza), sel de Guérande (0,02%)), cacao, vanille Bourbon en gousse. Présence possible de fruits à coque et gluten. MILK CHOCOLATE (cocoa solids: 45 % minimum) AND CARA-
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