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Pending enrichment
- Ingredients53.3%—
- Flour28.3%—›
- Wheat flour25%—›
- E30023.3%—
- Conditioner23.3%—
- E37511.7%—
- Reduced iron5.8%—›
- Thiamin mononitrate2.9%—›
- E1011.5%—
- Folic acid0.7%—›
- Water0.4%—›
- Olive oil0.2%—›
- Canola oil<0.1%—›
- Garlic<0.1%—›
- Contains 2% and less of the following<0.1%—
- Sea salt<0.1%—›
- Flour treatment agent<0.1%—
- E414—
- E412—
- Soya oil—›
- Salt—›
- E920—
- Malted barely flour—
- Black pepper—›
- Yeast—›
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Ingredients: enriched unbleached flour (wheat flour, ascorbic acid [conditioner], niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, pure olive oil, expeller pressed canola oil, garlic, contains 2% or less of the following: sea salt, dough conditioner (gum arabic and/or guar gum, soybean oil, salt, l-cysteine, malted barely flour), black pepper, yeast.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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