Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
2 restricted (Annex III)
10 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Caprylic/Capric Triglyceride, C12-15 Alkyl Benzoate, Laureth-4, Hydrogenated Vegetable Oil, Ozokerite, Bis-Stearyl Dimethicone, Glyceryl Behenate, Tribehenin, Stearyl Stearate, Stearic Acid, Phospholipids, Prunus Armeniaca (Apricot) Kernel Oil, Glycine Soja (Soybean) Oil, Lavandula Angustifolia (Lavender) Oil, Citrus Aurantium Dulcis (Orange) Oil, Citrus Grandis (Grapefruit) Peel Oil, Citrus Nobilis (Mandarin Orange) Peel Oil, Cymbopogon Schoenanthus Oil, Lavandula Hybrida Oil, Glycol Distearate, Sorbitol/Sebacic Acid Copolymer Behenate, Tocopherol, Glycolipids, Eucalyptus Staigeriana Branch/Leaf Oil, Glycine Soja (Soybean) Sterols, Linalool, Citral, Limonene, Phenoxyethanol.