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- Korean cabbage52.9%—
- Water23.5%—›
- Anchovy11.8%—›
- Kelp11.8%—›
- Broth5.9%—
- Radish2.9%—›
- Red bell pepper1.5%—›
- Onion0.7%—›
- Ginger0.4%—›
- Salt0.2%—›
- Fermented anchovy sauce<0.1%—
- Anchovy<0.1%—›
- Salt<0.1%—›
- Sugar<0.1%—›
- Garlic<0.1%—›
- Spring onion<0.1%—
- Rice—›
- Rice—›
- Yeast extract—›
- E621⚠ Moderate
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Korean cabbage, water, anchovy (kelp) stock, radish, red pepper powder, onion, ginger, salt, fermented anchovy sauce (anchovy, salt), sugar, garlic, green onion, rice, rice powder, yeast extract, monosodium L-glutamate
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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