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Greenveil's read: consider avoiding.
Peanuts, caramel coating (sugar, palm kernel oil, nonfat dry milk solids, whole milk solids, salt, artificial color [yellow lake #6, yellow lake #5, blue lake #2], soy lecithin [an emulsifier], and natural flavor), milk coating (sugar, palm kernel oil, whey powder [milk], cocoa powder processed with alkali, nonfat dry milk solids, sorbitan triserate, soy lecithin [emulsifier], salt, artificial flavor).
Food health
Per-ingredient concern · chemical identity, not food safety
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