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Hammond's candies, dark chocolate with salted caramel, sea salt, caramel
Greenveil's read: consider avoiding.
- High
- Dark chocolate75%—
- Sugar42.5%—›
- Cocoa butter16.3%—›
- Cocoa paste8.1%—
- Soya lecithin4.1%—›
- Emulsifier4.1%—
- And natural vanilla extract4.1%—
- Natural caramel filling25%—
- Fresh cream12.5%—
- Cream6.3%—›
- Milk6.3%—›
- Corn syrup6.3%—›
- Granulated sugar3.1%—
- Unsalted butter1.6%—
- Cream0.8%—›
- Natural flavouring0.8%—
- Pure vanilla bean paste0.8%—
- Sugar0.4%—›
- Bourbon0.2%—
- Vanilla extract<0.1%—›
- Vanilla bean specks and gum tragacanth<0.1%—
- A vegetable based thickener<0.1%—
- Sea salt0.8%—›
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Dark chocolate (sugar, cocoa butter, cocoa mass, soy lecithin [emulsifier], and natural vanilla extract), natural caramel filling (heavy cream [cream, milk], corn syrup, granulated sugar, unsalted butter [pasteurized cream, natural flavorings], pure vanilla bean paste [sugar, madagascar bourbon, vanilla extract, vanilla bean specks and gum tragacanth {a vegetable based thickener}], sea salt).
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