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Mushroom & 3 Cheese Egg White Frittata
Greenveil's read: consider avoiding.
- High
- Vegetable blend52.2%—
- Mushrooms26.6%—›
- Potatoes12.8%—›
- Cauliflower6.4%—›
- Kale6.4%—›
- Egg white23.9%—›
- Onions12%—›
- Yellow onions6%—
- Sugar0.9%—›
- Apple juice5.1%—›
- Milk6%—›
- Cheddar cheese3%—
- Milk1.5%—›
- Lactic ferments0.7%—
- Salt0.4%—›
- Enzyme0.4%—›
- Muenster cheese1.5%—
- Milk0.7%—›
- Lactic ferments0.4%—
- Salt0.2%—›
- Enzyme0.2%—›
- Buckwheat0.7%—›
- Canola oil0.4%—›
- Corn starch0.2%—›
- Parmigiano reggiano<0.1%—
- Milk<0.1%—›
- Lactic ferments<0.1%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Tomato concentrate<0.1%—
- Water<0.1%—›
- Natural sea salt<0.1%—›
- Mushroom—›
- Seaweed extract—›
- Citrus fibre—
- Onion—›
- Salt—›
- Sugar—›
- Garlic—›
- Thyme—›
- Black pepper—›
- Non-dairy natural gruyere cheese flavor—
- E414—
- Maltodextrin—›
- Sunflower oil—›
- Natural flavouring—
Show original label text
Vegetable blend (mushrooms, potatoes, cauliflower, kale), _egg_ whites, caramelized onions (yellow onions, sugar, apple juice concentrate), _milk_, cheddar cheese (pasteurized _milk_, cheese cultures, salt, enzymes), muenster cheese (pasteurized _milk_, cheese cultures, salt, enzymes), buckwheat, canola oil, corn starch, parmesan cheese (pasteurized _milk_, cheese cultures, salt, enzymes), tomato concentrate, water, natural sea salt, mushroom & seaweed extract, citrus fiber, onion powder, salt, sugar, garlic powder, thyme, black pepper, non-dairy natural gruyere cheese flavor (gum arabic, maltodextrin, organic sunflower oil, natural flavor)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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