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  3. Chili's, honey chipotle barbecue chicken flatbread
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Chili's, Bellisio Foods Inc.·0717854470247

Chili's, honey chipotle barbecue chicken flatbread

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour51.6%—›
  • Wheat flour26%—›
  • Barley malt flour12.8%—›
  • E3756.4%—
  • Reduced iron3.2%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Chicken breast meat with rib meat24.2%—
  • Chicken breast meat with rib meat12.1%—
  • Water6%—›
  • Sugar3%—›
  • Modified food starch1.5%—›
  • Salt0.8%—›
  • E3390.4%—
  • Coating0.4%—›
  • White pepper0.2%—›
  • Black pepper<0.1%—›
  • Garlic<0.1%—›
  • Celery powder<0.1%—
  • Water12.1%—›
  • Cheddar cheese6%—
  • Pasteurised milk3%—
  • Lactic ferments1.5%—
  • Salt0.8%—›
  • Enzyme0.4%—›
  • E160b0.4%⚠ Low
  • Colour0.4%—
  • Onions3%—›
  • Bacon1.5%—
  • With water0.8%—›
  • Salt0.4%—›
  • Sugar0.2%—›
  • E339<0.1%—
  • E316<0.1%—
  • E250<0.1%⚠ High
  • May contain smoke flavoring<0.1%—
  • Breadcrumbs0.8%—
  • Wheat flour0.4%—›
  • Yeast0.2%—›
  • Sugar<0.1%—›
  • And salt<0.1%—›
  • Honey0.4%—›
  • Low moisture part skim mozzarella cheese0.2%—
  • Pasteurized semi skimmed milk<0.1%—
  • Microbial culture<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Tomato concentrate<0.1%—
  • Fat<0.1%—
  • Palm oil<0.1%—›
  • Soya lecithin<0.1%—›
  • Less than 2% of granulated sugar<0.1%—
  • Brown sugar<0.1%—›
  • Molasses—›
  • Flour treatment agent—
  • Salt—›
  • E471—
  • E466⚠ Low
  • Calcium acid pyrophosphate—›
  • Sugar—›
  • E500ii—
  • Wheat flour—›
  • E297—
  • Enzyme—›
  • Distilled white vinegar—
  • Natural smoke flavouring—
  • Modified food starch—›
  • Soya oil—›
  • Apple cider vinegar—›
  • Salt—›
  • Rice wine vinegar—
  • Water—›
  • Rice—›
  • Garlic puree—
  • Garlic—›
  • Water—›
  • E330—
  • Smoked paprika—
  • Paprika—›
  • Natural smoke flavouring—
  • Canola oil—›
  • Apple juice—›
  • Onions—›
  • Chipotle chili pepper—
  • Dijon mustard—›
  • Distilled vinegar—›
  • Water—›
  • Mustard seed—›
  • Salt—›
  • White wine—›
  • E330—
  • E334—
  • Spice—›
  • Rice vinegar flavor—
  • E262i—
  • E260—
  • Maltodextrin—›
  • Sugar—›
  • Salt—›
  • Rice vinegar—
  • E415—
  • Diphosphates (E450)⚠ Low
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), chicken breast meat with rib meat (chicken breast meat with rib meat, water, sugar, modified food starch, salt, sodium phosphate, seasoning [white pepper, black pepper, garlic powder, celery powder]), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, and annatto [color]), onions, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring), bread crumbs (bleached wheat flour, yeast, sugar, and salt), honey, low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), tomato paste, shortening (palm oil, soy lecithin), less than 2% of granulated sugar, brown sugar, molasses, dough conditioner (salt, mono & diglycerides, cellulose gum, calcium acid pyrophosphate, sugar, sodium bicarbonate, wheat flour, fumaric acid, enzymes), distilled white vinegar, natural smoke flavor, modified food starch, soybean oil, apple cider vinegar, salt, rice wine vinegar (water, rice), garlic puree (garlic, water, citric acid), smoked paprika (paprika, natural smoke flavor), canola oil, apple juice concentrate, granulated onions, ground chipotle chili pepper, dijon mustard (distilled vinegar and water, mustard seed, salt, white wine, citric acid, tartaric acid, spices), rice vinegar flavor (sodium acetate, acetic acid, maltodextrin, sugar, salt, rice vinegar), xanthan gum.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04HONEYCompoundNot assessed
  5. 05LIGHT BROWN SUGARCompoundNot assessed
  6. 06MOLASSESCompoundNot assessed
  7. 07BEET MOLASSESCompoundNot assessed
  8. 08Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10APPLE CIDER VINEGARCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12CANOLA OILCompoundNot assessed
  13. 13APPLE JUICECompoundNot assessed
  14. 14DIJON MUSTARDCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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