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Pending enrichment
- Wheat flour53.3%—›
- Wheat flour27.1%—›
- Barley malt flour13.1%—›
- E3756.5%—
- Reduced iron3.3%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Water23.3%—›
- Asiago cheese11.7%—
- Cow's milk5.8%—
- Lactic ferments5.8%—
- E460ii5.8%—
- Anti caking agent5.8%—
- Wheat flour2.9%—›
- Sugar1.5%—›
- Yeast0.7%—›
- Palm oil0.4%—›
- Honey0.2%—›
- Molasses<0.1%—›
- Salt<0.1%—›
- Canola oil<0.1%—›
- E300<0.1%—
- Enzyme—›
- Cornmeal—
Show original label text
Wheat flour enriched (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, asiago cheese (pasteurized part skim cow's milk, cheese cultures), powdered cellulose (to prevent caking), cultured wheat flour, sugar, yeast, palm oil, honey, molasses, salt, canola oil, ascorbic acid, enzymes, cornmeal
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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