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Pending enrichment
My essentials, taco size flour tortillas
Greenveil's read: consider avoiding.
- Critical
- Flour52.9%—›
- Wheat flour27%—›
- E37513%—
- Reduced iron6.5%—›
- Thiamin mononitrate3.2%—›
- E1011.6%—
- Folic acid1.6%—›
- Water23.5%—›
- Fat11.8%—
- Soya oil5.9%—›
- Hydrogenated soy oil5.9%—
- Contains 2% and less of leavening5.9%—
- E500ii2.9%—
- E5211.5%—
- E5411.5%—
- Flour treatment agent2.9%—
- E4711.5%—
- E5160.7%—
- Enzyme0.4%—›
- L-cysteine monohydrochloride0.4%—›
- Vital wheat gluten1.5%—
- E2810.7%⚠ Low
- Preservative0.7%—
- E2970.4%—
- Salt0.2%—›
- E202<0.1%—
- Preservative<0.1%—
- Corn starch<0.1%—›
- Soya flour<0.1%—›
- E466<0.1%⚠ Low
- Wheat starch—›
- Canola oil—›
- E415—
- E460i—
Show original label text
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, shortening (soybean oil and hydrogenated soybean oil), contains 2% or less of leavening (sodium bicarbonate, sodium aluminum sulfate, sodium aluminum phosphate), dough conditioners (mono - and diglycerides, calcium sulfate, enzymes, l-cysteine monohydrochloride), vital wheat gluten, sodium propionate (preservative), fumaric acid, salt, potassium sorbate (preservative), cornstarch, soy flour, cellulose gum, wheat starch, canola oil, xanthan gum, microcrystalline cellulose.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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