Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 1
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Vitamin A (100% as beta-carotene from ferment media), Vitamin C (as ascorbic acid from ferment media), Vitamin D3 (as cholecalciferol from ferment media), Vitamin E (as d-alpha-tocopheryl acetate from ferment media), Vitamin K (as phylloquinone [K1] from ferment media and as menaquinone-7 [K2]), Thiamin (as thiamine hydrochloride from ferment media), Riboflavin (from ferment media), Niacin (as niacinamide from ferment media), Vitamin B6 (as pyridoxine hydrochloride from ferment media), Folate (as L-5-methylfolate), Vitamin B12 (as cyanocobalamin from ferment media), Biotin (from ferment media), Pantothenic Acid (as calcium D-pantothenate from ferment media), Calcium (from organic algae Lithothamnion spp.), Iron (as ferrous fumarate from ferment media), lodine (as potassium iodide from ferment media), Magnesium (as magnesium oxide from ferment media and from organic algae Lithothamnion spp.), Zinc (as zinc oxide from ferment media), Selenium (as selenium yeast from ferment media), Copper (as copper sulfate anhydrous from ferment media), Manganese (as manganese chloride from ferment media), Chromium (as chromium chloride from ferment media), Molybdenum (as sodium molybdate from ferment media), Organic Fermented Brown Rice Powder, Organic Fermented Oat Seed Powder, Organic Blueberry (fruit), Organic Blackberry (fruit), Organic Flame Raisin (fruit), Organic Raspberry (fruit), Organic Rose Hip (fruit), Organic Lavender Extract (aerial parts), Organic Lemon Balm (leaf), Organic Peppermint (leaf), Organic Clove (bud), Organic Broccoli (sprout), Organic Cauliflower (sprout), Organic Kale (sprout), Organic Daikon Radish (sprout), Organic Cabbage (sprout), Organic Mustard (sprout), Ginger (root/rhizome) 50 mg aqueous extract and 12 mg organic supercritical extract, Organic Turmeric (rhizome)