Del Duca Genoa Salalmi Uncured salalmi

Genoa salame (pork, sea salt, less than 2% of: dextrose, lactic acid starter culture, spices, natural flavoring, sodium erythorbate, sodium nitrate, sodium nitrite, wine); provolone cheese (pasteurized milk, cheese cultures, salt, enzymes); bread stick (unbleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, yeast, salt, corn and malt syrup, dried brewers yeast).