Sausage by Diluigi's Inc. · GreenveilSaving recent analysisSausage
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Minced beef57.1%—
- American cheese21.4%—
Cheddar cheese10.7%—
Milk5.4%—- Lactic ferments2.7%—
Salt1%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
7 items
Enzyme
1.7%
—
Water5.4%—›
Cream2.7%— E3391.3%—
Salt0.7%—› E2000.3%—Preservative0.3%—E1710.2%⚠ HighE460ii<0.1%—E202<0.1%—E235<0.1%—Preservative<0.1%—
Water10.7%—›
Salt1%—›Mixed condiments1%—
Salt0.5%—›
Spice0.3%—›
Garlic0.1%—
Red bell pepper<0.1%—
Canola oil<0.1%—
Spice1%—› Packed in a natural pork casing7.7%—Show original label text
Ground beef, american cheese (cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative), titanium dioxide, powdered cellulose, potassium sorbate and natamycin (preservatives)), water, salt, seasoning mix (salt, spices, garlic, red bell pepper, canola oil), spice, packed in a natural pork casing.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.