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Old Farm Smoked Sausage, Smoke
Greenveil's read: consider avoiding.
- Critical
- Chicken52.8%—›
- Pork23.6%—›
- Water11.8%—›
- Salt1.2%—›
- Modified Food Starch1.2%—›
- Corn Syrup Solids1.2%—›
- Contains Less Than 2% Of1.2%—
- Spice1.2%—›
- Sugar0.7%—›
- E3390.7%—
- Dextrose0.7%—›
- Flavouring0.7%—
- E3160.7%—
- E6210.7%⚠ Moderate
- Paprika0.7%—›
- E160c0.7%—
- Smoke flavouring0.6%—
- E262i0.3%—
- E2500.3%⚠ High
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Mechanically Separated Chicken, Pork, Water, Salt, Modified Food Starch, Corn Syrup Solids, Contains Less Than 2% Of: Spices, Sugar, Sodium Phosphate, Dextrose, Flavorings, Sodium Erythorbate, Monosodium Glutamate, Paprika, Oleoresin Of Paprika, Smoke Flavoring, Sodium Acetate, Sodium Nitrite
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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