Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
1 restricted (Annex III), 1 curated high-concern
2 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
Aqua (Water,Eau), Glycerin, Propylene Glycol, PEG-8 Stearate, PPG-2 Hydroxyethyl Cocamide, Carica Papaya (Papaya) Fruit Extract, Citrus Grandis (Grapefruit) Fruit Extract, Carbomer, Sodium Chloride, Parfum (Fragrance), Phenoxyethanol, Methylparaben, Propylparaben, Triethanolamine, Diazolidinyl Urea, Mica, CI 77891 (Titanium Dioxide), CI 19140 (Yellow 5), CI 42090 (Blue 1), CI 15985 (Yellow 6).