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- Water52.8%—›
- Canola oil23.6%—›
- Tomatoes11.8%—›
- Onion5.9%—›
- Skimmed yogurt3%—
- Grade a cultured nonfat milk1.5%—
- Whey protein concentrate food starch-modified0.7%—
- E4280.4%—
- Active cultures include lactobacillus acidophilus and bifidobacterium sp0.4%—
- Mixed spices1.5%—
- Chickpea0.7%—›
- Salt0.4%—›
- Lemon juice0.2%—›
- Garlic puree<0.1%—
- Salt<0.1%—›
- Ginger<0.1%—›
- Mint<0.1%—›
- Coriander leaf—›
- Red bell pepper—›
- Corn starch—›
- E330—
- Jalapeno pepper—›
Show original label text
Water, expeller pressed canola oil, diced tomatoes, onion, fat free yogurt (grade a cultured nonfat milk, whey protein concentrate food starch-modified, gelatin, active cultures include lactobacillus acidophilus and bifidobacterium sp.), mixed spices, roasted chick peas, salt, lemon juice, garlic puree, salt, ginger puree, mint, cilantro, red bell pepper, corn starch, citric acid, jalapeno pepper.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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