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Greenveil's read: consider avoiding.
Brown rice syrup, organic peanuts, chocolate coating (sugar, fractionated palm kernel oil, cocoa (processed with alkali), lactose, palm oil, soy lecithin (an emulsifier), vanilla), gluten free rolled oats, soy protein isolate, inulin, organic cane sugar, almonds, glycerine, acacia gum, gluten free pretzels (corn starch, potato starch, tapioca starch, palm oil, cellulose gum, water, dextrose, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), soy lecithin, yeast, citric acid, soda), high oleic sunflower oil, rice starch, sea salt, mixed tocopherols.
Food health
Per-ingredient concern · chemical identity, not food safety
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