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Casa cardenas, chocolate cream wafers
Greenveil's read: consider avoiding.
- High
- Cream78%—›
- Sugar21.7%—›
- Cocoa20.2%—›
- Corn starch16.7%—›
- Vegetable oil9.7%—›
- Natural identical chocolate flavor9.7%—
- Wheat flour13.2%—›
- Raising agent4.4%—
- Ammonium bicarbonate e5032.2%—
- Sodium bicarbonate e5002.2%—
- Salt<0.1%—›
- Emulsifier<0.1%—
- Soy lecithin e322<0.1%—
- Cocoa4.2%—›
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Cream (78%) (sugar, cocoa, corn starch, vegetable oil, natural identical chocolate flavor), wheat flour, raising agent [ammonium bicarbonate e503, sodium bicarbonate e500], salt, emulsifier (soy lecithin e322), cocoa
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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