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Cheese Cellar, Chocolate Cheese Fudge
Greenveil's read: consider avoiding.
- High
- Sugar walnuts58.3%—
- Pasteurized processed cheddar cheese20.8%—
- Cheddar cheese10.4%—
- Soured milk5.2%—
- Salt0.6%—›
- Enzyme4.6%—›
- Cream5.2%—›
- E3392.6%—
- Salt0.6%—›
- Sorbic acid added as a preservative0.6%—
- Colored with apo carotenal and beta carotene1.5%—
- Butter10.4%—›
- Margarine5.2%—›
- Palm oil2.6%—›
- Part-skim mil2.6%—
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Sugar walnuts, pasteurized processed cheddar cheese (cheddar cheese (cultured milk, salt, enzymes), cream, sodium phosphate, salt, sorbic acid added as a preservative, colored with apo carotenal & beta carotene), butter, margarine (palm oil, part-skim mil
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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