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Pending enrichment
- Milk53.3%—›
- Creamy23.3%—
- Food starch modified11.7%—›
- Corn11.7%—›
- Whey5.8%—›
- Salt0.8%—›
- E3390.8%—
- E452vi0.8%—
- E3300.8%—
- E2700.8%—
- E4710.8%—
- E3380.8%⚠ Low
- Natural flavouring0.6%—
- E4120.3%—
- E4070.2%⚠ Low
- E410<0.1%—
- E202<0.1%—
- Polyphosphates (E452)⚠ Low
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Milk, creamy, food starch modified (corn), whey, salt, sodium phosphate (sodium tripolyphosphate), citric acid, lactic acid, mono and diglycerides, phosphoric acid, natural flavor, guar gum, carrageenan, locust bean gum, and potassium sorbate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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