Grace harbor farms, natural cream top yogurt, vanilla by Grace, Grace Harbor Farms · GreenveilSaving recent analysisGrace harbor farms, natural cream top yogurt, vanilla
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
- Grade a pasteurized62.5%—
- Non-honogenized cow milk18.8%—
Vanilla extract9.4%—›- Vanilla bean extractive in water4.7%—
Alcohol2.3%—
Sugar2.3%
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Ingredient content
Normalized label parsed
4 items
—
Probiotic live active culture9.4%—
Streptococcus thermophilus4.7%—Lactobacillus delbruckii subsp2.3%—Lactis1.2%—
Lactobacillus acidophilus0.6%—
Bifidobacterium lactis0.6%— Show original label text
Grade a pasteurized, non-honogenized cow milk, vanilla extract (vanilla bean extractive in water, alcohol 35% and sugar), probiotic live active culture (s. thermophilus, lactobacillus delbruckii subsp. lactis, lactobacillus acidophilus, bifidobacterium lactis)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Grace, Grace Harbor Farms GG
Grace harbor farms, natural yogurt, vanillaGrace, Grace Harbor FarmsFood healthModerateSame brand