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Crafty Cooking Kits·Snacks · 0844527025081

Crispy Rice Shape A Heart Kit

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Mini marshmallows51.8%—
  • Corn syrup51.8%—›
  • Sugar20%—›
  • Food starch-modified14.1%—›
  • Corn14.1%—›
  • Dextrose7.1%—›
  • Water3.5%—›
  • E4281.8%—
  • Natural and artificial flavouring0.9%—
  • E450iii0.4%—
  • Crispy rice cereal0.2%—
  • Milled rice0.2%—
  • Sugar0.1%—›
  • Salt<0.1%—›
  • Corn<0.1%—›
  • Barley malt extract<0.1%—
  • Icing pens—
  • Sugar—›
  • Soya bean—›
  • Cottonseed oil—›
  • Water—›
  • Corn syrup—›
  • E471—
  • Food starch-modified—›
  • Salt—›
  • E202—
  • Preservative—
  • Titanium dioxide color—
  • E435—
  • Artificial flavouring—
  • E330—
  • E129⚠ High
  • E211⚠ Moderate
  • Preservative—
  • Diphosphates (E450)⚠ Low
Show original label text

Mini marshmallows: corn syrup, sugar, food starch - modified (corn), dextrose, water, gelatin, natural and artificial flavor, tetrasodium pyrophosphate. crispy rice cereal: milled rice, sugar, salt, corn and barley malt extract. icing pens: sugar, partially hydrogenated soybean and cottonseed oil, water, corn syrup, mono and diglycerides, food starch-modified, salt, potassium sorbate (preservative), titanium dioxide color, polysorbate 60, artificial flavor, citric acid, red 40, sodium benzoate (preservative).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  3. 03GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05DEXTROSECompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07SALTCompoundNot assessed
  8. 08CORNCompoundNot assessed
  9. 09SOYBEANCompoundNot assessed
  10. 10COTTONSEED OILCompoundNot assessed
  11. 11CORN SYRUPCompoundNot assessed
  12. 12Syrups, hydrolyzed starch, dehydratedCompoundNot assessed

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