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Chocolate Breakfast Biscuits
Greenveil's read: consider avoiding.
- High
- Flour Blend76%—
- Oat46.7%—›
- Oat flakes14.7%—
- Tapioca starch14.7%—
- Cane Sugar5.5%—›
- Palm Oil5.5%—›
- Cocoa Powder5.5%—›
- Flax Seed Meal3.8%—
- Sea Salt0.2%—›
- Natural flavouring0.2%—
- E500ii0.2%—
- E3920.2%—
- Sunflower Lecithin0.2%—›
- Thiamin0.2%—›
- Thiamin0.2%—›
- E1010.2%—
- E3750.2%—
- E3750.2%—
- Pyridoxine HCI0.2%—
- Vitamin B60.2%—›
- Cyanocobalamin1.9%—›
Show original label text
Flour Blend (oat, rolled oats, tapioca starch), Cane Sugar, Palm Oil, Cocoa Powder, Flax Seed Meal, Sea Salt, Natural Flavors, Baking Soda, Rosemary Extract, Sunflower Lecithin, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Pyridoxine HCI (Vitamin B6), Cyanocobalamin (Vitamin B12)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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