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- Italian plum tomatoes53.6%—
- Fresh cream23.2%—
- Onion vodka11.6%—
- Oil blend5.8%—
- Canola oil2.9%—›
- Virgin olive oil2.9%—
- Romano cheese2.9%—
- Sheep's milk1.5%—
- Enzyme0.7%—›
- Salt0.7%—›
- Garlic1.5%—›
- Salt0.3%—›
- Basil0.3%—›
- Parsley0.3%—›
- Red bell pepper0.2%—›
- Facility that also processes nuts gluten0.1%—
- Fish<0.1%—›
- Crustacean shelfish and tree nuts manufactured for b restaurant services llc new york<0.1%—
- Ny 10108 he<0.1%—
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italian plum tomatoes, heavy cream, onion vodka, oil blend (canola oil and virgin olive oil), romano cheese (sheep's milk, enzymes and salt), garlic, salt, basil, parsley, red pepper flakes, contains milk made in a facility that also processes nuts gluten, fish, crustacean shelfish and tree nuts manufactured for b restaurant services llc new york, ny 10108 he
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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