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Original Buttermilk Syrup
Greenveil's read: consider avoiding.
- Critical
- Sugar55.6%—›
- Buttermilk22.2%—›
- Cultured lowfat milk11.1%—
- Sodium citrate11.1%—›
- Fresh cream11.1%—
- Cream5.6%—›
- E4075.6%⚠ Low
- Natural vanilla flavouring2.5%—
- Butter natural flavouring2.5%—
- E500ii2.5%—
- E4141.8%—
- E4150.9%—
- Salt0.9%—›
Show original label text
Sugar, Buttermilk (cultured lowfat milk, sodium citrate), Heavy Cream (cream, carrageenan), Natural Vanilla Flavor, Natural Butter Flavor, Baking Soda, Organic Gum Acacia, Xanthan Gum, Salt. CONTAINS: Milk.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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