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- Gluten-free flour54.5%—
- Sorghum28.2%—›
- Chickpea13.2%—›
- White rice6.6%—›
- Tapioca flour3.3%—
- Potato starch3.3%—›
- Cane sugar15%—›
- Water15%—›
- Cocoa7.7%—›
- Chocolate chunk3.9%—
- Cane sugar1.9%—›
- Cocoa liquor1%—
- Cocoa butter0.5%—›
- Vanilla0.5%—›
- Non-gmo canola oil1.9%—
- E500ii1%—
- Vanilla0.5%—›
- E4150.2%—
- Sea salt0.1%—›
- E336i0.1%—
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Gluten-free flour (sorghum*, garbanzo bean*, white rice*, tapioca flour, potato starch), cane sugar (vegan), water, cocoa*, chocolate chips* (vegan cane sugar*, cocoa liquor*, cocoa butter*, vanilla*), non-gmo canola oil, sodium bicarbonate, vanilla, xanthan gum, sea salt, cream of tartar.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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