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Emmy'S Original Gourmet Pimento Cheese
Greenveil's read: acceptable.
- Moderate
- Premium naturally aged sharp cheddar cheese57.1%—
- Pasteurised milk30.4%—
- Lactic ferments13.4%—
- Salt enzymes6.7%—
- Annatto for color6.7%—
- All natural mayonnaise21.4%—
- Soya oil10.7%—›
- Egg yolk5.4%—›
- Vinegar2.7%—›
- Corn syrup1.3%—›
- Water0.7%—›
- Salt0.3%—›
- Spice0.3%—›
- Pimiento10.7%—
- Pimiento5.4%—
- Water2.7%—›
- E3302.7%—
- Sugar1.8%—›
- Cultured dextrose1.8%—›
- Onion1.8%—›
- Spice5.4%—›
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Premium naturally aged sharp cheddar cheese (fresh pasteurized milk, cheese cultures, salt enzymes, annatto for color), all natural mayonnaise (soybean oil, egg yolk, vinegar, corn syrup, water, salt and spice), pimentos (pimentos, water and citric acid), sugar, cultured dextrose, onion powder and spices.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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