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Ready-To-Eat Meal Green Curry
Greenveil's read: acceptable.
- Moderate
- Konjac shirataki noodles55.6%—
- Oyster mushroom22.2%—›
- Coconut milk11.1%—
- Green curry paste5.6%—
- Lemongrass2.8%—›
- Green chili pepper1.4%—
- Shallot0.7%—
- Garlic0.3%—›
- Wild ginger0.2%—
- Salt<0.1%—›
- Galangal<0.1%—
- Coriander<0.1%—›
- Kaffir lime leaf<0.1%—
- Cumin—›
- Coriander seeds—›
- White pepper—›
- Water2.8%—›
- Coconut sugar1.4%—
- Coconut oil0.7%—›
- Sweet basil leaves0.3%—
- E2700.3%—
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Konjac shirataki noodles, oyster mushroom, coconut milk, green curry paste (lemon grass, green chilli, shallot, garlic, wild ginger, salt, galangal, coriander, kaffir lime leaves, cumin, coriander seeds, white pepper), water, coconut sugar, coconut oil, sweet basil leaves, lactic acid
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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