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Harvest Stone·0853358000587

Harvest stone, crispy mix, cheese

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Smoky cheddar corn chips with flax51.4%—
  • Yellow corn masa51.4%—
  • Flax seeds24.3%—›
  • Soya oil12.2%—›
  • Smoky cheddar seasoning6.1%—
  • White cheddar cheese3%—
  • Milk1.5%—›
  • Salt0.8%—›
  • Microbial culture0.4%—
  • Enzyme0.4%—›
  • Whey1.5%—›
  • Salt0.8%—›
  • Buttermilk0.4%—›
  • Natural flavouring0.2%—
  • Including smoke0.2%—
  • Onion<0.1%—›
  • E330<0.1%—
  • E270<0.1%—
  • Garlic<0.1%—›
  • Pizza corn jacks3%—
  • Yellow corn masa3%—
  • Soya oil1.5%—›
  • Pizza seasoning0.8%—
  • Cheese powders0.4%—
  • Cheese0.2%—›
  • Milk<0.1%—›
  • Skimmed milk<0.1%—
  • Lactic ferments<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Whey<0.1%—›
  • Buttermilk<0.1%—›
  • Maltodextrin<0.1%—›
  • Salt<0.1%—›
  • E339ii<0.1%—
  • Salt0.2%—›
  • Tomato<0.1%—›
  • Sugar<0.1%—›
  • Garlic<0.1%—›
  • Onion<0.1%—›
  • E160c—
  • Less than 2% of natural flavor—
  • Spice—›
  • Yeast extract—›
  • E270—
  • E330—
  • Pretzels0.4%—
  • Corn starch0.4%—›
  • Palm oil0.2%—›
  • Potato starch<0.1%—›
  • Sea salt<0.1%—›
  • Sugar<0.1%—›
  • E466<0.1%⚠ Low
  • Soya lecithin—›
  • Raising agent—
  • E500ii—
  • E450i—
  • Yeast extract—›
  • Asiago flatbread chips—
  • Brown rice flour—
  • Whole grain sorghum flour—
  • Potato starch—›
  • Safflower oil—›
  • Asiago—
  • Herb seasoning—
  • Cheddar cheese powder—
  • Cheddar cheese—
  • Milk—›
  • Salt—›
  • Microbial culture—
  • Enzyme—›
  • E339ii—
  • Salt—›
  • Natural flavors including asiago—
  • Garlic—›
  • Spice—›
  • Parsley—›
  • E330—
  • E270—
  • Sugar—›
  • Sesame seeds—
  • Millet—›
  • Poppyseed—
  • Salt—›
  • Onion—›
  • Garlic—›
  • Cheddar popped chips—
  • Brown rice flour—
  • Potato starch—›
  • White rice flour—
  • Whole grain yellow corn—
  • Safflower oil—›
  • Cheese seasoning—
  • Corn syrup solids—›
  • Salt—›
  • Mozzarella cheese—
  • Soured milk—
  • Salt—›
  • Enzyme—›
  • Dextrose—›
  • Cream—›
  • Skimmed milk powder—
  • Butter—›
  • Cream—›
  • E160b⚠ Low
  • Whey—›
  • Yeast extract—›
  • Maltodextrin—›
  • Sour cream—
  • Cream—›
  • Skimmed milk powder—
  • Microbial culture—
  • Cheddar cheese—
  • Soured milk—
  • Salt—›
  • Enzyme—›
  • Natural flavouring—
  • Onion—›
  • Skimmed milk powder—
  • E330—
  • Garlic—›
  • Spice—›
  • Colour—
  • Contains paprika—›
  • Sugar—›
  • E414—
  • Sugar—›
  • Annatto color—›
  • Sodium phosphates (E339)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Smoky cheddar corn chips with flax: yellow corn masa, flax seeds, soybean oil, smoky cheddar seasoning (white cheddar cheese (milk, salt, cultures, enzymes), whey, salt, buttermilk powder, natural flavors (including smoke), onion powder, citric acid, lactic acid, garlic powder). pizza corn jacks: yellow corn masa, soybean oil, pizza seasoning (cheese powders (cheese [milk, skimmed milk, cheese cultures, salt, enzymes], whey, buttermilk, maltodextrin, salt, disodium phosphate), salt, tomato powder, sugar, garlic powder, onion powder, oleoresin paprika, less than 2% of natural flavor, spices, yeast extract, lactic acid, citric acid). gluten free pretzels: corn starch, palm oil, potato starch, sea salt, sugar, cellulose gum, soy lecithin, leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast extract. asiago flatbread chips: brown rice flour, whole grain sorghum flour, potato starch, safflower oil, asiago & herb seasoning (cheddar cheese powder (cheddar cheese [milk, salt, cultures, enzymes], disodium phosphate), salt, natural flavors including asiago, garlic powder, spices, parsley, citric acid, lactic acid), sugar, sesame seeds, millet, poppy seeds, salt, minced onion, garlic powder. cheddar popped chips: brown rice flour, potato starch, white rice flour, whole grain yellow corn, safflower oil, cheese seasoning (corn syrup solids, salt, mozzarella cheese (cultured milk, salt, enzymes), dextrose, cream, skim milk powder, butter (cream, annatto), whey, yeast extract, maltodextrin, sour cream powder (cream, non-fat dry milk, cultures), cheddar cheese (cultured milk, salt, enzymes), natural flavoring, onion powder, non-fat dry milk, citric acid, garlic powder, spice and coloring (contains paprika), sugar, gum acacia), sugar, annatto color.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01FLAX SEEDCompoundNot assessed
  2. 02SOYBEAN OILCompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SEA SALTCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08SOYBEAN LECITHINCompoundNot assessed
  9. 09Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  10. 10YEASTCompoundNot assessed
  11. 11SAFFLOWER OILCompoundNot assessed
  12. 12MILLETCompoundNot assessed
  13. 13ONIONCompoundNot assessed
  14. 14GARLICCompoundNot assessed
  15. 15CIS-NORBIXINCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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