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- Water53.8%—›
- Brown rice flour23.1%—
- Tapioca flour11.5%—
- Cane sugar4.5%—›
- Sorghum flour3.5%—›
- Rice flour1.7%—›
- E4150.9%—
- Extra virgin olive oil0.4%—
- Eggs0.2%—›
- Sustainable palm fruit oil0.1%—›
- Sea salt<0.1%—›
- Yeast<0.1%—›
- Enzyme<0.1%—›
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Water, brown rice flour, tapioca flour, cane sugar, whole grain sorghum flour, cultured rice flour, xanthan gum, extra virgin olive oil, eggs, organic sustainable palm fruit oil, sea salt, yeast, enzymes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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