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RYSE Moon Pie Protein Powder
Greenveil's read: consider avoiding.
- High
- Instantized Whey Protein Isolate65%—
- Instantized Whey Protein Concentrate17.5%—
- Natural and artificial flavouring2.5%—
- Medium Chain Triglyceride Powder2.5%—
- Medium chain triglycerides from1.3%—
- Palm kernel oil0.6%—›
- Coconut oil0.6%—›
- Sodium caseinate0.6%—›
- A milk derivative0.6%—
- Contains 2% and less of each of the following0.3%—
- E5510.3%—
- Sunflower lecithin0.3%—›
- Agave Inulin2.5%—›
- Gum Blend2.5%—
- E4661.3%⚠ Low
- E4150.6%—
- E4070.6%⚠ Low
- Salt—›
- E955⚠ Moderate
- E9507.5%⚠ Low
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Instantized Whey Protein Isolate, Instantized Whey Protein Concentrate, Natural & Artificial Flavor, Medium Chain Triglyceride Powder [medium chain triglycerides from (palm kernel and coconut oil), sodium caseinate (a milk derivative), contains 2% or less of each of the following: silicon dioxide, sunflower lecithin] Organic Agave Inulin, Gum Blend (cellulose gum, xanthan gum, carrageenan), Salt, Sucralose, Acesulfame Potassium
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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