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  3. Banana bread
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Baked By Susan Inc.·0855504003381

Banana bread

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Bananas55%—›
  • Durum wheat flour22.5%—
  • Barley malt flour11.3%—›
  • E3755.6%—
  • Reduced iron2.8%—›
  • Thiamin mononitrate1.4%—›
  • E1010.7%—
  • Folic acid0.7%—›
  • Cane sugar5.6%—›
  • Eggs2.8%—›
  • Canola oil1.4%—›
  • Cinnamon0.7%—›
  • E500ii0.4%—
  • Salt0.2%—›
  • Aluminum free baking powder0.2%—
Show original label text

Bananas, unbleached hard wheat flour, malted barley flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cane sugar, eggs, canola oil, cinnamon, baking soda, salt, aluminum free baking powder.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BANANACompoundNot assessed
  2. 02BARLEY MALTCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04EGGCompoundNot assessed
  5. 05CANOLA OILCompoundNot assessed
  6. 06CINNAMONCompoundNot assessed
  7. 07SALTCompoundNot assessed

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