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Meatball: Turkey, Eggs, Bread Crumbs [Unbleached Flour (Wheat Flour, Malted Barley Flour) Water, Yeast, Sugar, Sait], Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Parmigiano Cheese (Cow's Milk, Salt, Rennet, Lysozyme from Egg Whites), Parsley, Unbleached Flour (Wheat Flour, Malted Barley Flour), Shallots, Basil, Garlic, Salt, Black Pepper, Tomato Sauce: Italian Peeled Tomatoes (Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf), Water, Onion, Extra Virgin Olive Oil, Tomato Paste, Salt, Black Pepper, Parsley, Basil
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