Croissant Toast by La Boulangerie · GreenveilSaving recent analysisCroissant Toast
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Flour60%—›
Wheat Flour35%—
Enzyme25%—- Water Butter20%—
Cream10%—- Natural flavouring
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
5 items
10%
—
Sugar Yeast Milk Powder Sea Salt Xanthan Gum Ascorbic Acid10%—Flour treatment agent10%—Enzymes Distilled Vinegar Fermented Wheat Flour Wheat Gluten Starter Culture Milk Protein This product contains allergens such as wheat5%—
Milk5%—›Show original label text
Unbleached Enriched Flour (Wheat Flour, Enzymes)
Water
Butter (Cream [Milk], Natural Flavor)
Sugar
Yeast
Milk Powder
Sea Salt
Xanthan Gum
Ascorbic Acid (Dough Conditioner)
Enzymes
Distilled Vinegar
Fermented Wheat Flour
Wheat Gluten
Starter Culture
Milk Protein
This product contains allergens such as wheat and milk.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
LB
La Boulangerie LB
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