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  2. Tamatind candy
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La Napolitana·0857832002777

Tamatind candy

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar54.2%—›
  • Glucose22.9%—›
  • Mango11.5%—›
  • Water5.7%—›
  • Salt0.4%—›
  • Huajillo chili0.4%—
  • Corn starch0.4%—›
  • E3300.4%—
  • E2960.4%—
  • E4200.4%—
  • Artificial flavouring0.4%—
  • Sodium benzoate as preservative2.9%—›
Show original label text

Sugar, glucose, mango pulp, water, salt, huajillo chili, corn starch, citric acid, malic acid, sorbitol, artificial flavor, sodium benzoate as preservative.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02D-GlucoseCompoundNot assessed
  3. 03GLUCOSECompoundNot assessed
  4. 04MANGOCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06SALTCompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed
  11. 11SODIUM BENZOATEPreservativeMinor concern

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