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Greenveil's read: acceptable.
Gluten-free flour, tortilla (white corn masa flour and a trace of lime, water pregelatinized rice four, potato flour, high oleic safflower oil, corn starch, xanthan gum), mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt enzymes), pizza sauce (vine ripened fresh tomatoes, olive oil, sunflower oil, salt, seasonings, granulated garlic, citric acid), rice, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), ricotta cheese (pasteurized whey, pasteurized milk, vinegar, stabilizer (modified food starch, guar gum, carrageenan), salt), powdered cellulose, modified food starch, garlic salt (salt, garlic, garlic oil), oregano.
Food health
Per-ingredient concern · chemical identity, not food safety
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