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Hana, White Chocolate & Cherry Cookies
Greenveil's read: consider avoiding.
- High
- Hana kitchens gluten-free flour54.5%—
- Brown27.9%—
- White rice flour13.3%—
- Brown rice flour6.7%—
- Tapioca flour3.3%—
- Potato flour1.7%—›
- Corn starch0.8%—›
- E4150.8%—
- White chocolate22.7%—
- Sugar11.4%—›
- Cocoa butter5.7%—›
- Whole milk powder2.8%—›
- Skimmed milk powder1.4%—
- Soya lecithin0.7%—›
- Emulsifier0.7%—
- Natural vanilla0.7%—
- Butter11.4%—›
- Pure cane sugar5.7%—›
- Light brown sugar2.8%—›
- Cage-free eggs1.4%—
- Baking powder0.7%—
- Cherry0.4%—›
- Cranberry0.2%—›
- Vanilla<0.1%—›
- Salt<0.1%—›
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Hana kitchens gluten-free flour* (brown and white rice flour, brown rice flour, tapioca flour, potato flour, cornstarch, xanthan gum), white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, soy lecithin (emulsifier), natural vanilla), butter, pure cane sugar, light brown sugar, cage-free eggs, baking powder*, cherries, cranberries, vanilla*, kosher salt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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