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- Sweet loren's flour blend83.8%—
- Wholemeal oat53.2%—
- Tapioca15.3%—
- Potato starch15.3%—›
- Cane sugar4.5%—›
- Sustainable palm oil4.5%—›
- Filtered water3.6%—
- Natural vanilla flavouring1.8%—
- Sea salt<0.1%—›
- E500ii<0.1%—
- Nothing more1.7%—
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Sweet loren's gluten free flour blend (whole oat, tapioca, potato starch), cane sugar, sustainable palm oil*, filtered water, natural vanilla flavor, sea salt, baking soda... nothing more.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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