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Multi-Seed Crisps
Crunchmaster·0879890000168

Multi-Seed Crisps

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Brown rice flour55.6%—
  • Sesame seeds22.2%—
  • Potato starch11.1%—›
  • Flax seeds5.6%—›
  • Olive oil2.8%—›
  • E1231.4%—
  • Quinoa0.7%—
  • Salt0.3%—›
  • Tamari soy sauce0.3%—
  • Tamari soy sauce0.2%—
  • Soya bean<0.1%—›
  • Salt<0.1%—›
  • Maltodextrin<0.1%—›
  • Salt<0.1%—›
Show original label text

BROWN RICE FLOUR, SESAME SEEDS, POTATO STARCH, FLAX SEEDS, OLIVE OIL, AMARANTH SEEDS, QUINOA, SALT, TAMARI SOY SAUCE POWDER (TAMARI SOY SAUCE [SOYBEANS, SALT], MALTODEXTRIN, SALT)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01STARCH 1551CompoundNot assessed
  2. 02FLAX SEEDCompoundNot assessed
  3. 03OLIVE OILCompoundNot assessed
  4. 04SALTCompoundNot assessed

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