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  3. Tempura Shrimp Roll
Tempura Shrimp Roll
Fusion Sushi·Meals · 0881122611110

Tempura Shrimp Roll

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Cooked Rice52.9%—
  • Rice Water27.9%—
  • Vinegar25%—›
  • Tempura Batter23.5%—
  • Water11.8%—›
  • Wheat Flour5.9%—›
  • Salt2.9%—›
  • Baking Powder1.5%—
  • Rice0.7%—›
  • Soya bean0.7%—›
  • Soya oil11.8%—›
  • Avocado5.9%—›
  • Cucumber2.9%—›
  • Sushi Sauce1.5%—
  • Water0.7%—›
  • Sugar0.4%—›
  • Soy Sauce0.2%—›
  • Water<0.1%—›
  • Wheat<0.1%—›
  • Soya bean<0.1%—›
  • Salt<0.1%—›
  • Sake<0.1%—
  • Modified Food Starch<0.1%—›
  • Distilled Vinegar<0.1%—›
  • Ginger<0.1%—›
  • Salt—›
  • E150a—
  • E415—
  • Garlic Puree—
  • Spice—›
  • Tempura Crisp0.7%—
  • Wheat Flour0.4%—›
  • Canola Oil0.2%—›
  • Corn Starch<0.1%—›
  • Salt<0.1%—›
  • E450i<0.1%—
  • E500ii<0.1%—
  • Calcium dihydrogen phosphate<0.1%—›
  • Seaweed0.4%—›
  • Sesame Seed0.2%—
  • Wasabi<0.1%—
  • Horseradish<0.1%—›
  • Mustard<0.1%—
  • Corn Flour<0.1%—›
  • Spirulina<0.1%—›
  • Ginger<0.1%—›
  • Ginger<0.1%—›
  • Water Sugar<0.1%—
  • Vinegar<0.1%—›
  • Soy Sauce<0.1%—›
  • Water<0.1%—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • Contains<0.1%—
  • Shrimp—›
  • Wheat—›
  • Soya—›
  • Sesame—
  • Ammonia caramel (E150C)⚠ Moderate
  • Diphosphates (E450)⚠ Low
Show original label text

Cooked Rice (Rice Water, Vinegar), Tempura Batter (Water, Wheat Flour, Salt, Baking Powder, Rice Powder and Soybean Powder) and Soybean Oil, Avocado, Cucumber, Sushi Sauce (Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt) Salted Sake, Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice), Tempura Crisp (Wheat Flour, Canola Oil, Corn Starch, Salt, Disodium dihydrogen pyrophosphate, sodium bicarbonate, calcium dihydrogen phosphate), Seaweed, Sesame Seed, Wasabi (Horseradish, Mustard, Corn Flour, Spirulina), Ginger (Ginger, Water Sugar, Vinegar), Soy Sauce (Water, Wheat, Soybeans, Salt), Contains, Shrimp, Wheat, Soy and Sesame

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOYBEAN OILCompoundNot assessed
  2. 02AVOCADOCompoundNot assessed
  3. 03CUCUMBERCompoundNot assessed
  4. 04NORICompoundNot assessed
  5. 05GINGERCompoundNot assessed
  6. 06Soy sauceCompoundNot assessed
  7. 07SHRIMP, UNSPECIFIEDCompoundNot assessed
  8. 08WHEATCompoundNot assessed
  9. 09SOYBEANCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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