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Brix, medium dark chocolate for wine
Greenveil's read: consider avoiding.
- High
- Sugar58.3%—›
- Cocoa paste processed with alkali20.8%—
- Cocoa butter10.4%—›
- Milkfat5.2%—›
- Soya lecithin2.6%—›
- Emulsifier2.6%—
- Natural flavouring2.6%—
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Sugar, chocolate liquor processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), and natural flavors.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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