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Cookie au citron et graine de pavot (sans gluten)
Greenveil's read: consider avoiding.
- High
- Sucre impalpable53.8%—
- Sugar28.8%—›
- Corn starch25%—›
- Butter23.1%—›
- Corn11.5%—›
- Rice5.8%—›
- Whole egg2.9%—
- Potato starch1.4%—›
- Almond0.7%—›
- Poppyseed0.4%—
- Lemon extract0.2%—›
- Lemon extract<0.1%—›
- Acid<0.1%—›
- E330<0.1%—
- Lemon extract<0.1%—›
- Raising agent<0.1%—
- E500ii<0.1%—
- E412<0.1%—
- Salt<0.1%—›
- Lemon<0.1%—›
- Sugar<0.1%—›
- Lemon—›
- Glucose fructose syrup—
- Lemon peel—›
- Water—›
- Lemon juice—›
- Lemon extract—›
- Acid—›
- E330—
- Lemon oil—›
- Vitamin C—›
Show original label text
Sucre impalpable (sucre, amidon de maïs), _BEURRE_, maïs*, riz, _OEUFS_ entiers, amidon de pomme de terre, _AMANDES_, graines de pavot, concentré de citron (concentré de citron, acidifiant: acide citrique, extrait de citron) (2%), agent levant: bicarbonate de sodium, gomme de guar*, sel , semi-confit de citron (sucre, citron, sirop de glucose-fructose, écorce de citron, eau, jus de citron, concentré de citron, acidifiant: acide citrique, huile essentielle de citron, anti-oxydant acide ascorbique).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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