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Blanc de Dinde - Doré au Four
Greenveil's read: consider avoiding.
- Critical
- Viande de filet de dinde89%—
- Water6.2%—›
- Preservative2.4%—
- E3262.4%—
- E2501.2%⚠ High
- Salt0.6%—›
- Natural flavouring0.3%—
- Dextrose0.2%—›
- Antioxidant<0.1%—
- E316<0.1%—
- Colour<0.1%—
- E150a<0.1%—
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Viande de filet de dinde 89% (origine: France), eau, conservateurs: (lactate de potassium, nitrite de sodium), sel, arômes naturels, dextrose, antioxydant: érythorbate de sodium, colorant de surface: caramel ordinaire
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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