Mature Cheddar by Hatherwood · GreenveilSaving recent analysisMature Cheddar
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
Milk97.3%—›
Salt0.9%—›- Microbial rennet0.9%—
- Lactic ferments0.9%—
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Ingredient content
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4 items
Pasteuriseret mælk, salt, mikrobiel osteløbe, mælkesyrekultur.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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