Image cache
Greenveil proxy cache
Asset write on fetch
Pâte à pizza à la levure boulangère
Pâte à pizza à la levure boulangère by Crusti Frais (Plant Based Foods And Beverages). Greenveil has not yet assessed this product's safety signals.
VerdictNot enough data
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
Farine de _blé_, huile de colza, levure boulangère réhydratée, gluten de _blé_, poudre à lever : diphosphate disodique, carbonate acide de sodium, alcool, sel, épaississant : gomme guar, émulsifiants : mono - et diglycérides d'acides gras de colza, antioxydant : acide ascorbique.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
More from Crusti Frais
View allTrust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Raw label text only
Needs structure
Recent scans
See allProducts you open appear here on this device.
