Pesto Chili by Food For Future · GreenveilSaving recent analysisPesto Chili
Pesto Chili by Food For Future (Condiments). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
- Paprika or bell pepper30%—
Tomato puree29%—
Sunflower oil25.7%—›
Parsley3%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
15 items
Almond
2.1%
—
Chili pepper1.7%—›Getrocknet1.3%—In Scheiben geschnitten0.4%—Tofu1.1%—
Water0.7%—
Soya bean0.4%— Rice syrup1.1%—
Salt0.7%—›
Garlic0.6%—›
Chili pepper0.6%—› Acidity regulator0.6%—E2700.6%—
Black pepper0.6%—›
Thyme0.6%—›
Aniseed2.6%—›Show original label text
Paprika 30%, Tomatenpüree 29%, Sonnenblumenöl, Petersilie 3%, _Mandeln_ 2,1%, Chilischoten 1,7% (getrocknet, in Scheiben geschnitten), Tofu (Wasser, _Sojabohnen_), Reissirup, Speisesalz, Knoblauch, Chiliflocken, Säureregulator (Milchsäure), schwarzer Pfeffer, Thymian, Anis.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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